We only sell freshly harvested seeds from small time growers, hobbyists and collectors.
Listing is for 10 Seeds
Okra: Abelmoschus esculentus, commonly known as Okra or lady's fingers, is a versatile and beloved vegetable celebrated for its culinary diversity and nutritional benefits. This warm-season crop produces elongated pods containing small, round seeds with a distinctive mucilaginous texture when cooked. Okra is a staple ingredient in various cuisines worldwide, adding a unique thickness and flavor to soups, stews, and stir-fries. Beyond its culinary applications, Okra plants feature beautiful hibiscus-like flowers and are favored by gardeners and agricultural enthusiasts for their ease of cultivation and adaptability to various climates.
Whether you're a culinary enthusiast exploring new recipes or a gardening aficionado seeking a rewarding addition to your garden, Okra's versatility, nutritional value, and culinary appeal make it a delightful choice. Discover the many uses and benefits of Okra in the kitchen and garden, from its vibrant blooms to its delicious pods, with our comprehensive resources and tips for cultivation, cooking, and incorporating this nutritious vegetable into your lifestyle.